Starch extracted from maize grain of NON-GMO origin by a wet-milling process.
25% (about starch %)
75% (about starch %)
The above values are on total material, they are provided as a guide and cannot be considered as contractual.
Properties and instructions
The corn starch is a source of carbohydrates and therefore energy, with a high level of digestibility.
- In calves it constitutes an excellent source of energy, given the high digestibility of the starch, reaching inclusions of the 10%.
- Its capacity to modify and adjust the texture of the finished product makes it especially interesting in the manufacturing of pellets and croquettes. It is especially used in hypoallergenic formulas.
- In aquaculture it is incorporate at a concentration of 3-15% depending on the formulation, allowing the improvement of the stability of the granules.
- It is excellent for nutritional and veterinary specialities due to its white colour and neutral aroma, for its non-hygroscopic capacity and its compatibility with the majority of the additives, such as the oligoelements, vitamines, enzymes and antibiotics.
Bag of 25 Kg in pallets of 1.000Kg.