Bee Nutrition2019-06-03T08:04:24+00:00
2019-06-03T07:59:01+00:00

Fructobee 79 (Fructomix 79)

Aqueous solution of fructose (35%), dextrose, sucrose and other nutritive saccharides. Does not crystallise. Obtained from non-transgenic raw materials (NON-GMO).

2019-03-28T13:19:07+00:00

Meliose 392176

Purified and concentrated aqueous solution of nutritive saccharides that contains fructose, obtained from enzymatic hydrolysis of non-transgenic origin starch (NON-GMO).

2019-03-28T13:35:01+00:00

Flolys 7077

Purified and concentrated aqueous solution of nutritive saccharides, obtained from enzymatic hydrolysis of non-transgenic origin starch (NON GMO).

2019-03-28T13:38:42+00:00

Meliose 710B

Purified and concentrated aqueous solution of nutritive saccharides, obtained from enzymatic hydrolysis of non-transgenic origin starch (NON GMO), with high level of fructose.

2019-03-28T13:00:02+00:00

Microsoy 200

A soy protein concentrate of non-transgenic origin, micronised, with 65% of protein and a balanced aminogram.

2019-03-28T12:42:22+00:00

Bee Dextrose

Glucosa purified, crystallised glucose, obtained from the hydrolysis of non-transgenic starch (NON-GMO).

2019-03-28T13:45:29+00:00

Apinucleo Plus

It provides proteins, fat, vitamins and monosaccharides, especially formulated for beekeeping with raw materials and non-transgenic additives.

Experts in bee nutrition.

At Dadelos Agrícola we work to provide the beekeepers with raw materials developed specifically for the nutrition of their hives. In addition to ensuring their quality and traceability during the entire production process, we certify their NON-GMO origin and we ensure that they comply with the necessary requirements for optimum digestibility and absorption.

Bee nutrition is not a standard practice, but rather it is influenced by many factors such as the climate conditions, the type of hive, the period of the year, the reserves of the colony, the production objectives, etc. For this reason, our philosophy is aimed at providing the beekeeper with the raw materials with which he or she can prepare the food that best adapts to his needs at each moment.